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Food of a Border Reiver with The Teviotdale Steel Bonnets.
Sat 18 April @ 10:30 am - 3:30 pm
Step into the culinary world of the Border Reivers as the Teviotdale Steel Bonnets return to Gilnockie Tower for an immersive and engaging event, “Food of a Border Reiver.”
What to Expect – Uncover the secrets of 16th-century dining and survival as the Teviotdale Steel Bonnets delve into:
– How the Reivers sourced and procured their food.
– The fascinating array of dishes that graced their tables.
– The clever tactics they used to thrive in challenging times.
Through vivid storytelling and historical insights, you’ll learn about the unique ingredients that defined their meals and gain a deeper understanding of their resourcefulness and resilience.
This one-of-a-kind event offers:
– Immersive History: Step back in time and explore the flavours and traditions of the Border Reivers.
– Engaging Stories: Hear captivating tales of their culinary habits and survival strategies.
– Cultural Insights: Gain a fresh perspective on the daily lives of these legendary figures.
Join us for a journey through time and taste as we bring the dining traditions of the Border Reivers to life.